Too Good & Co. Blended Vanilla Yogurt
Summary
The yogurt contains beneficial ingredients like cultured milk and vitamin D3, but the presence of natural flavors and gellan gum indicates moderate processing, which affects its overall healthiness.
At a glance
Key ingredients 8
Cultured Grade A Ultra-Filtered Non Fat MilkGood
This ingredient provides high-quality protein and calcium, supporting bone health and muscle function.
Cultured Grade A Reduced Fat MilkGood
It offers essential nutrients like calcium and vitamin D while being lower in fat, making it a nutritious choice.
Lemon Juice ConcentrateGood
Adds natural flavor and vitamin C, which supports immune health and enhances taste.
See more about Lemon Juice Concentrate →Vitamin D3Good
Vitamin D3 helps with calcium absorption, promoting healthy bones and immune function.
See more about Vitamin D3 →Sea SaltGood
Provides essential minerals and enhances flavor without excessive sodium content.
See more about Sea Salt →WaterNeutral
Used as a base for consistency and texture, with no significant health impact.
See more about Water →Tapioca StarchNeutral
Acts as a thickening agent, contributing to texture without adding nutritional concerns.
See more about Tapioca Starch →Natural FlavorsNeutral
Provides flavor enhancement using natural sources, with minimal impact on health.
See more about Natural Flavors →Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store