BUTTERNUT MOUNTAIN FARM, VERMONT MAPLE SYRUP, 100% PURE, GRADE A
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product is made from 100% pure maple syrup, a natural sweetener that is minimally processed and retains trace minerals like manganese and zinc. The absence of refined sugars and artificial additives contributes to its high quality, making it a healthier alternative to highly processed sweeteners. Its processing level is low, focusing on preserving the natural qualities of the syrup.
Key ingredients 1
Pure maple syrupGood
Pure maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It contains trace amounts of minerals like manganese and zinc, which can contribute to overall health. The syrup is minimally processed, retaining more nutrients compared to highly refined sweeteners.
Risks
Excessive consumption can lead to increased blood sugar levels and potential weight gain.
Benefits
Provides antioxidants and essential minerals that support immune function and overall health.
Processing
Processed Culinary Ingredients
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