Common questions

Is 90% Lean / 10% Fat Ground Pork healthy?

90% Lean / 10% Fat Ground Pork scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of pork, a minimally processed, high-quality source of protein and essential nutrients.

How processed is 90% Lean / 10% Fat Ground Pork?

90% Lean / 10% Fat Ground Pork is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 90% Lean / 10% Fat Ground Pork's score?

In Scout's ingredient-by-ingredient analysis, Pork counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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90% Lean / 10% Fat Ground Pork

Name: 90% Lean / 10% Fat Ground Pork
Brand: Kroger

Kroger

Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Kroger

Category Meat and Seafood

Summary

This product consists solely of pork, a minimally processed, high-quality source of protein and essential nutrients. It provides a rich amino acid profile and is a good source of vitamins and minerals such as B vitamins and zinc. The lack of additives or harmful ingredients contributes to its high rating, making it a nutritious component of a balanced diet.

Key ingredients 1

Pork

Good

Pork is a high-quality source of protein and essential nutrients. It provides a rich amino acid profile and is a good source of vitamins and minerals such as B vitamins and zinc. When sourced from well-raised animals, it can be a nutritious component of a balanced diet.

Risks

Potential risks include high saturated fat content and the possibility of contamination if not cooked properly.

Benefits

Pork is rich in protein and essential nutrients, supporting muscle growth and overall health. It also provides important vitamins and minerals like B vitamins and zinc.

See more about Pork →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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