Starbucks Nitro Cold Brew Black Unsweetened Premium Coffee Drink - 9.6 fl oz Bottle
Summary
This product is primarily composed of cold brewed coffee and nitrogen, which are simple and clean ingredients. However, it is classified as ultra-processed due to the use of nitrogen as an additive, which limits its potential score. Despite the minimal ingredient list and lack of harmful substances, the processing level prevents it from achieving a higher rating.
At a glance
Key ingredients 2
Cold Brewed Starbucks CoffeeNeutral
Cold brewed coffee is a popular beverage known for its smooth flavor and lower acidity compared to hot brewed coffee. The process involves steeping coffee grounds in cold water for an extended period, which can preserve certain antioxidants. However, it does not provide significant nutritional benefits beyond caffeine content.
Benefits
Cold brewed coffee may offer a smoother taste and lower acidity, which can be gentler on the stomach.
NitrogenNeutral
Nitrogen is used in beverages to create a creamy texture and frothy head without altering the flavor. It is an inert gas that is safe for consumption and commonly used in the food industry. The addition of nitrogen does not contribute any nutritional value or health risks.
Benefits
Nitrogen enhances the texture of the beverage, providing a unique mouthfeel and visual appeal.
Processing
Ultra-Processed Foods
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