Starbucks Doubleshot Espresso & Cream Premium Coffee Drink Ready To Drink Coffee 6.5 fl oz Cans 12 Pack
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product contains brewed espresso coffee and reduced-fat milk, both of which are minimally processed and free from harmful additives. The natural caffeine and antioxidants present in the coffee provide health benefits, and the absence of artificial ingredients or excessive sugars contributes to its high rating.
Key ingredients 4
Brewed Espresso CoffeeGood
Brewed espresso coffee is a concentrated source of caffeine and antioxidants, which can enhance alertness and provide health benefits. The brewing process preserves beneficial compounds like chlorogenic acids, which have been linked to reduced inflammation and improved metabolism. As a natural coffee product, it lacks additives and artificial substances.
Risks
Excessive caffeine intake may lead to increased heart rate and anxiety.
Benefits
Rich in antioxidants and can improve mental alertness and focus.
CoffeeGood
Coffee is a natural source of caffeine and antioxidants, which can improve cognitive function and provide protective health benefits. The roasting process enhances its flavor and aroma while maintaining beneficial compounds. It is a staple ingredient in many beverages for its stimulating effects.
Risks
High caffeine consumption can lead to insomnia and increased heart rate.
Benefits
Contains antioxidants that may reduce the risk of certain diseases and improve mental alertness.
WaterNeutral
Water is a neutral ingredient that serves as a solvent in beverages, providing no calories or nutrients. It is essential for hydration and acts as a medium for dissolving other ingredients. In this product, it helps dilute the espresso to a drinkable consistency.
Benefits
Essential for hydration and supports overall bodily functions.
Reduced-Fat MilkNeutral
Reduced-fat milk provides essential nutrients like calcium and vitamin D, but with less fat than whole milk. It is often used in beverages to add creaminess and nutritional value. The reduction in fat content makes it a lighter option for those monitoring fat intake.
Risks
Lactose intolerance can cause digestive issues for some individuals.
Benefits
Provides calcium and vitamin D, supporting bone health.
Processing
Unprocessed or Minimally Processed Foods
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