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Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz

Common questions

Is Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz healthy?

Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed corn, which is a whole grain providing essential nutrients such as fiber, vitamins, and minerals.

How processed is Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz?

Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz's score?

In Scout's ingredient-by-ingredient analysis, Corn counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Green Giant - Extra Sweet Corn-on-the-Cob Mini Ears 12.00 oz

Green Giant
Bioengineered
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by B&G Foods
Category Vegetables
Summary

This product consists of minimally processed corn, which is a whole grain providing essential nutrients such as fiber, vitamins, and minerals. The ingredient list is clean, containing only corn and its derivatives, with no additives or harmful substances. Its low level of processing and natural nutritional profile contribute to a high health score.

Key ingredients 2

Corn
Good

Corn is a whole grain that provides essential nutrients such as fiber, vitamins, and minerals. It is minimally processed and retains its natural nutritional profile. As a staple food, it offers a good source of carbohydrates and energy.

Benefits

Rich in fiber, which aids in digestion and helps maintain a healthy gut. Provides essential vitamins and minerals, contributing to overall nutritional intake.

See more about Corn →
Corn derivatives
Neutral

Corn derivatives can include a variety of processed forms such as cornmeal or corn flour. These derivatives are typically used to enhance texture or flavor. The nutritional impact depends on the specific derivative and its processing level.

Risks

Potential for reduced nutritional value compared to whole corn due to processing.

Benefits

May provide similar carbohydrates and energy as whole corn, depending on the derivative used.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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