Shelled Edamame
Summary
Shelled edamame is a minimally processed whole food that is rich in plant-based protein and fiber, making it a nutritious choice. The addition of sea salt, which is also minimally processed, enhances flavor without compromising the product's nutritional integrity. This combination of high-quality ingredients and minimal processing results in a high score for healthiness.
At a glance
Key ingredients 2
Shelled edamameGood
Shelled edamame is a minimally processed whole food rich in plant-based protein and fiber. It is a good source of essential amino acids and nutrients like folate and vitamin K. The natural form of edamame ensures it retains its nutritional integrity without added processing.
Benefits
Rich in protein and fiber, supporting muscle health and digestive function. Contains essential vitamins and minerals beneficial for overall health.
Sea saltGood
Sea salt is a minimally processed source of sodium and trace minerals. It is harvested from evaporated seawater, retaining natural minerals that can be beneficial in small amounts. Unlike refined table salt, sea salt provides additional trace elements.
Risks
Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals that support electrolyte balance and nerve function.
Processing
Unprocessed or Minimally Processed Foods
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