FRESH GRADE AA EGGS

Lucerne
80 Good
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Summary

This product consists solely of eggs, which are a minimally processed whole food. Eggs are an excellent source of high-quality protein and essential nutrients, including vitamins B12, D, and choline, as well as healthy fats and antioxidants. The minimal processing and absence of additives contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons Companies
Category Eggs

Key ingredients 1

Eggs
Very Good

Eggs are a high-quality source of complete protein and essential nutrients. They contain all nine essential amino acids and are rich in vitamins such as B12, D, and choline. The yolk provides healthy fats and antioxidants like lutein and zeaxanthin.

Risks

Eggs can cause allergic reactions in some individuals and may contribute to cholesterol intake concerns for those with specific health conditions.

Benefits

Eggs are nutrient-dense, providing high-quality protein and essential vitamins and minerals. They support muscle maintenance, brain health, and eye health due to their nutrient profile.

See more about Eggs →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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