Ricoré au lait

Nestlé
75 Good
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Summary

This beverage contains beneficial ingredients like whole milk powder, whey powder, and chicory fiber, which provide essential nutrients and support gut health. However, it is processed and contains a high amount of added sugars, which can contribute to health issues if consumed in excess. The processing level and sugar content prevent it from achieving a higher score despite the presence of some nutritious components.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Nestlé
Category Instant Beverages

Key ingredients 6

Whole Milk Powder
Good

Whole milk powder is a source of essential nutrients such as calcium and vitamin D, which are important for bone health. It is minimally processed, retaining most of the nutrients found in fresh milk. The fat content provides a creamy texture and can aid in the absorption of fat-soluble vitamins.

Risks

Contains lactose, which may cause digestive issues for lactose-intolerant individuals.

Benefits

Provides essential nutrients like calcium and vitamin D, supporting bone health.

Whey Powder
Good

Whey powder is a high-quality protein source that contains all essential amino acids. It is derived from milk and is often used to support muscle repair and growth. The processing of whey powder retains its nutritional profile, making it a beneficial ingredient for protein intake.

Risks

May cause digestive discomfort in individuals with lactose intolerance or milk allergies.

Benefits

Excellent source of protein, supporting muscle repair and growth.

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Instant Coffee
Neutral

Instant coffee provides caffeine, which can enhance alertness and cognitive function. It is processed to dissolve quickly in water, making it convenient for quick preparation. The caffeine content can vary, and excessive consumption may lead to negative effects.

Risks

Excessive caffeine intake can lead to insomnia, jitteriness, and increased heart rate.

Benefits

Provides caffeine, which can improve alertness and cognitive performance.

Chicory Fiber
Good

Chicory fiber is a prebiotic that supports gut health by promoting the growth of beneficial bacteria. It is derived from the chicory root and is minimally processed. This fiber can aid in digestion and improve bowel regularity.

Risks

Excessive consumption may cause bloating or gas in some individuals.

Benefits

Supports gut health by promoting beneficial bacteria growth.

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Instant Chicory
Neutral

Instant chicory is used as a coffee substitute and provides a similar roasted flavor without caffeine. It is derived from the chicory root and is processed to dissolve easily in water. While it lacks caffeine, it can be a suitable alternative for those avoiding stimulants.

Benefits

Offers a caffeine-free alternative to coffee with a similar roasted flavor.

Stabilizer
Neutral

Stabilizers are used to maintain texture and consistency in food products. They are typically added in small amounts and are generally recognized as safe. The specific type of stabilizer used can vary, but they generally do not contribute significant nutritional value.

Benefits

Helps maintain product texture and consistency.

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Processing

Group 3 · Processed

Processed Foods

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