Lait demi-écrémé Stérilisé UHT
Summary
This product is a minimally processed, single-ingredient food, consisting solely of semi-skimmed milk. The UHT sterilization process extends its shelf life without significantly altering its nutritional content, maintaining its high-quality protein and essential nutrients like calcium and vitamin D. Its clean label and lack of harmful additives contribute to its high rating.
At a glance
Key ingredients 1
Semi-skimmed milkGood
Semi-skimmed milk is a source of high-quality protein and essential nutrients like calcium and vitamin D. It is minimally processed, retaining most of its natural nutritional profile. The UHT sterilization process extends shelf life without significantly altering nutritional content.
Benefits
Provides essential nutrients such as calcium and vitamin D, which are important for bone health. Contains high-quality protein that supports muscle maintenance and growth.
Processing
Unprocessed or Minimally Processed Foods
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