Oberweis 2% Milk - 0.5gal

95 Excellent
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Summary

Oberweis 2% Milk is a minimally processed product with milk as its sole ingredient, ensuring it retains essential nutrients like high-quality protein, calcium, and vitamins. The processing involved, primarily pasteurization, is necessary for safety and does not significantly impact its nutritional value. This clean label and minimal processing contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Milk

Key ingredients 1

Milk
Good

Milk is a minimally processed whole food that provides essential nutrients. It is a good source of high-quality protein, calcium, and vitamins such as B12 and D. The processing involved is typically pasteurization, which ensures safety while retaining nutritional value.

Risks

Some individuals may experience lactose intolerance or milk allergies, which can cause digestive discomfort or allergic reactions.

Benefits

Milk is rich in calcium and vitamin D, which are important for bone health. It also provides high-quality protein that supports muscle maintenance and growth.

See more about Milk →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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