Food Lion WHOLE MILK VITAMIN D PASTEURIZED
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This whole milk product is minimally processed, retaining its natural nutrients such as calcium, protein, and vitamin D3. The ingredient list is clean, containing only milk and added vitamin D3, which enhances its nutritional profile. The pasteurization process is the only significant processing step, ensuring safety while maintaining the milk's nutritional integrity.
Key ingredients 2
MilkGood
Milk is a natural source of essential nutrients like calcium, protein, and vitamins. It is minimally processed when pasteurized, retaining most of its nutritional benefits. Compared to plant-based alternatives, milk provides a complete amino acid profile and is rich in bioavailable nutrients.
Risks
Some individuals may be lactose intolerant or allergic to milk proteins, which can cause digestive discomfort.
Benefits
Rich in calcium and vitamin D, which are crucial for bone health. Provides high-quality protein and essential vitamins and minerals.
Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Supports bone health by aiding calcium absorption and contributes to immune system function.
Processing
Unprocessed or Minimally Processed Foods
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