Solgar CoQ-10 200 mg - 30 Vegetable Capsules

Solgar
88 Excellent
$19.56 · 30 servings
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Summary

This supplement features Coenzyme Q-10, a beneficial antioxidant known for supporting heart health and energy production. The use of KanekaQ10 ensures high-quality and effective absorption. The formulation is clean with minimal additives, including microcrystalline cellulose and vegetable magnesium stearate, which are common and generally safe in supplements.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Nestlé
Category Brain

Key ingredients 6

Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a common filler and binder used in supplements. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute any nutritional value but helps in the formation of the capsule.

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Coenzyme Q-10
Very Good

Coenzyme Q-10 is a potent antioxidant that plays a crucial role in energy production within cells. It is particularly beneficial for heart health and may improve symptoms of certain chronic diseases. The use of KanekaQ10, a high-quality form of CoQ-10, ensures better absorption and efficacy.

Benefits

Supports cellular energy production and acts as a powerful antioxidant, promoting heart health and overall well-being.

Vegetable Capsule Shell
Neutral

The vegetable capsule shell is used to encase the supplement ingredients, making it suitable for vegetarians. It is typically made from plant-derived cellulose and is considered safe for consumption. It does not provide any nutritional benefits but is essential for delivering the active ingredients.

Vegetable Cellulose
Neutral

Vegetable cellulose is used as a filler and stabilizer in supplements. It is derived from plant sources and is generally recognized as safe. It does not offer any nutritional benefits but aids in the structural integrity of the capsule.

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Vegetable Magnesium Stearate
Neutral

Vegetable magnesium stearate is a common flow agent used in supplement manufacturing. It helps prevent ingredients from sticking to equipment and ensures consistent dosage. While it is generally considered safe, excessive use in supplements has been debated.

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Silica
Neutral

Silica is used as an anti-caking agent in supplements to prevent clumping. It is naturally occurring and considered safe for consumption in small amounts. It does not provide nutritional benefits but is important for maintaining product quality.

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Processing

Group 3 · Processed

Processed Foods

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