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Glycine 500 mg 100 Vegetable Capsules Solgar

Common questions

Is Glycine 500 mg 100 Vegetable Capsules Solgar healthy?

Glycine 500 mg 100 Vegetable Capsules Solgar scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This supplement contains glycine, a beneficial amino acid known for its role in protein synthesis and potential health benefits.

How processed is Glycine 500 mg 100 Vegetable Capsules Solgar?

Glycine 500 mg 100 Vegetable Capsules Solgar is NOVA Group 3: Processed Foods.

Which ingredients drive Glycine 500 mg 100 Vegetable Capsules Solgar's score?

In Scout's ingredient-by-ingredient analysis, Glycine counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Glycine 500 mg 100 Vegetable Capsules Solgar

Solgar
90 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Nestlé
Category Amino Acids
Summary

This supplement contains glycine, a beneficial amino acid known for its role in protein synthesis and potential health benefits. The formulation is clean with minimal additives, primarily using vegetable-based excipients, which supports a high-quality product. The absence of artificial sweeteners, dyes, or harmful preservatives contributes to its excellent rating.

Key ingredients 5

Glycine
Good

Glycine is an amino acid that plays a crucial role in protein synthesis and various metabolic processes. It is known for its potential benefits in improving sleep quality, cognitive function, and joint health. As a high-quality active ingredient, it is well-regarded in dietary supplements.

Benefits

Glycine supports collagen production, enhances sleep quality, and may improve cognitive function.

See more about Glycine →
Vegetable Cellulose
Neutral

Vegetable cellulose is used as a capsule material and is derived from plant sources. It is a common excipient in supplements and is generally considered safe. It does not contribute any nutritional value but is important for the structural integrity of the capsule.

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Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a refined wood pulp used as a texturizer, anti-caking agent, and bulking agent in supplements. It is inert and does not affect the nutritional profile of the product. It is widely used in the food and pharmaceutical industries for its stability and safety.

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Vegetable Magnesium Stearate
Neutral

Vegetable magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is derived from plant oils and is generally recognized as safe. It does not contribute to the nutritional value of the product.

See more about Vegetable Magnesium Stearate →
Vegetable Stearic Acid
Neutral

Vegetable stearic acid is a fatty acid used as a lubricant in supplement manufacturing. It is derived from plant sources and is considered safe for consumption. It does not provide any nutritional benefits but is essential for the manufacturing process.

See more about Vegetable Stearic Acid →

Processing

Group 3 · Processed

Processed Foods

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