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Dannon WHOLE MILK PLAIN YOGURT

Common questions

Is Dannon WHOLE MILK PLAIN YOGURT healthy?

Dannon WHOLE MILK PLAIN YOGURT scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This whole milk plain yogurt is minimally processed, containing only cultured Grade A milk and live yogurt cultures, which are beneficial for gut health.

How processed is Dannon WHOLE MILK PLAIN YOGURT?

Dannon WHOLE MILK PLAIN YOGURT is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Dannon WHOLE MILK PLAIN YOGURT's score?

In Scout's ingredient-by-ingredient analysis, Cultured Grade A Milk, Live & Active Yogurt Cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Dannon WHOLE MILK PLAIN YOGURT

Dannon
95 Excellent

Analysis updated August 2026 · How Scout scores

$77.22 · 32 oz · $0.40 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Danone
Category Yogurt
Summary

This whole milk plain yogurt is minimally processed, containing only cultured Grade A milk and live yogurt cultures, which are beneficial for gut health. The product is free from harmful additives, artificial sweeteners, and seed oils, making it a nutritious choice with high-quality ingredients.

Key ingredients 2

Cultured Grade A Milk
Very Good

Cultured Grade A Milk is a high-quality source of protein and calcium, essential for bone health. The fermentation process enhances digestibility and provides beneficial probiotics. It is minimally processed, retaining most of its natural nutrients.

Benefits

Provides essential nutrients like calcium and protein, and supports gut health through probiotics.

See more about Cultured Grade A Milk →
Live & Active Yogurt Cultures
Good

Live & Active Yogurt Cultures are beneficial bacteria that aid in digestion and improve gut health. They help maintain a healthy balance of gut flora and can boost the immune system. These cultures are a natural part of yogurt fermentation.

Benefits

Supports digestive health and boosts the immune system through beneficial probiotics.

See more about Live & Active Yogurt Cultures →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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