Horizon Organic Growing Years DHA Whole Milk - 64 fl oz

Horizon Organic
75 Good
$7.47 · 59 fl oz
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Summary

This product features high-quality ingredients such as Grade A organic milk and DHA algal oil, which are beneficial for growth and development. The inclusion of organic inulin and vitamin D3 further enhances its nutritional profile. However, it is a processed food, which limits its maximum potential score despite the clean ingredient list.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Platinum Equity
Category Milk

Key ingredients 6

Grade A organic milk
Very Good

Grade A organic milk is a high-quality source of essential nutrients like calcium and protein. Being organic, it is produced without synthetic pesticides or fertilizers, enhancing its nutritional profile. It provides a natural source of vitamins and minerals crucial for growth and development.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Organic certification ensures reduced exposure to harmful chemicals.

Organic inulin
Good

Organic inulin is a natural prebiotic fiber that supports digestive health. It is derived from plants like chicory root and helps promote beneficial gut bacteria. Its organic nature ensures it is free from synthetic additives.

Risks

Excessive consumption may cause digestive discomfort in sensitive individuals.

Benefits

Supports gut health by promoting beneficial bacteria and improving digestion. May aid in maintaining healthy blood sugar levels.

See more about Organic inulin →
DHA algal oil
Good

DHA algal oil is a plant-based source of omega-3 fatty acids, essential for brain and eye health. It is sustainably sourced from algae, providing a vegetarian alternative to fish oil. This ingredient is crucial for cognitive development in children.

Benefits

Supports brain and eye development, particularly in children. Provides a sustainable and vegetarian source of omega-3 fatty acids.

Choline chloride
Neutral

Choline chloride is a water-soluble nutrient that supports liver function and brain development. It is often added to foods to ensure adequate intake, especially in growing children. While beneficial, it is typically consumed in small amounts.

Benefits

Supports brain development and liver function, essential for overall health.

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Ascorbic acid and tocopherols
Neutral

Ascorbic acid (vitamin C) and tocopherols (vitamin E) are antioxidants used to maintain freshness. They help prevent oxidation and spoilage in food products. While they provide some health benefits, their primary role here is preservation.

Benefits

Help maintain product freshness and provide antioxidant benefits.

Vitamin D3
Good

Vitamin D3 is essential for calcium absorption and bone health. It is often added to dairy products to enhance their nutritional value. Adequate vitamin D levels are crucial for maintaining healthy bones and immune function.

Benefits

Enhances calcium absorption and supports bone health. Important for immune system function.

See more about Vitamin D3 →

Processing

Group 3 · Processed

Processed Foods

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