Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count

Common questions

Is Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count healthy?

Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of organic California raisins, which are minimally processed and retain their natural nutrients.

How processed is Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count?

Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count's score?

In Scout's ingredient-by-ingredient analysis, California Organic Raisins counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sun-Maid Organic California Sun-Dried Raisins Dried Fruit 1 oz 6 Count

Sun-Maid
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Fruits
Summary

This product consists solely of organic California raisins, which are minimally processed and retain their natural nutrients. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health profile. The absence of any additives or harmful ingredients contributes to a high score, reflecting the product's purity and nutritional value.

Key ingredients 1

California Organic Raisins
Good

Organic raisins are a natural source of sugars and provide dietary fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health profile. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in natural sugars and dietary fiber, which can aid digestion and provide quick energy. Contains antioxidants that may help reduce oxidative stress.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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