Whole strawberries

H-E-B
85 Excellent
$13.35 · 8 oz
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Summary

Whole strawberries are a minimally processed fruit, rich in vitamin C and antioxidants, making them a nutritious choice. They contain natural sugars and fiber, contributing to their health benefits. Opting for organic strawberries can further enhance their quality by reducing pesticide exposure.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Fruits

Key ingredients 1

Strawberries
Very Good

Strawberries are a nutrient-rich fruit with high levels of vitamin C and antioxidants. They are minimally processed and typically consumed fresh, retaining their natural nutrients. Organic strawberries are preferred to reduce pesticide exposure.

Benefits

Rich in vitamin C and antioxidants, which support immune function and reduce oxidative stress. High fiber content aids in digestion and promotes satiety.

See more about Strawberries →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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