AVOCADO OIL

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Common questions

Is AVOCADO OIL healthy?

AVOCADO OIL scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality source of monounsaturated fats, which are beneficial for heart health.

How processed is AVOCADO OIL?

AVOCADO OIL is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive AVOCADO OIL's score?

In Scout's ingredient-by-ingredient analysis, Avocado oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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AVOCADO OIL

H-E-B
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by H-E-B
Category Cooking Oils
Summary

This product is a high-quality source of monounsaturated fats, which are beneficial for heart health. It is minimally processed, retaining a high smoke point and rich in antioxidants and vitamins, such as vitamin E. The single-ingredient nature and lack of harmful additives contribute to its excellent rating.

Key ingredients 1

Avocado oil
Very Good

Avocado oil is a high-quality source of monounsaturated fats, which are beneficial for heart health. It is minimally processed and retains a high smoke point, making it suitable for various cooking methods. The oil is rich in antioxidants and vitamins, such as vitamin E, which support overall health.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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