Parmigiano Reggiano 20lb
Summary
Parmigiano Reggiano is made from high-quality ingredients with minimal processing, featuring cow's milk, salt, and rennet. Its clean label and traditional production method contribute to its high rating, although the moderate processing level slightly limits the score.
At a glance
Key ingredients 3
Cow's MilkVery Good
Cow's milk is the primary ingredient, providing high-quality protein and calcium essential for bone health, and is minimally processed in traditional cheese-making.
See more about Cow's Milk →SaltGood
Salt enhances flavor and acts as a preservative, ensuring the cheese maintains its quality over time without adding harmful substances.
See more about Salt →RennetGood
Rennet is a natural enzyme used to curdle milk, essential for cheese production, and is generally considered safe and traditional.
See more about Rennet →Get the full breakdown in the Scout app
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