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EXTRA VIRGIN OLIVE OIL

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EXTRA VIRGIN OLIVE OIL

Basso
85 Excellent
$34.99 · 8.5 fl oz
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Summary

This extra virgin olive oil is a high-quality monounsaturated fat known for its anti-inflammatory properties and heart health benefits. It is cold-pressed, preserving its beneficial compounds and antioxidants, and contains no harmful additives or ingredients. Despite being classified as processed, its clean ingredient profile and nutritional benefits justify a high score within the processing level constraints.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Basso Fedele & Figli Srl
Category Cooking Oils

Key ingredients 1

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, which preserves its beneficial compounds and antioxidants. This oil supports heart health and is rich in polyphenols and vitamin E.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Processing

Group 3 · Processed

Processed Foods

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