100% Orange Juice From Concentrate
Summary
This orange juice from concentrate is fortified with beneficial nutrients like calcium and vitamin D3, which support bone health. The product is processed but maintains a clean ingredient list without harmful additives such as artificial sweeteners or colors. The natural sugars from the orange juice are present, but the absence of added sugars and artificial ingredients contributes positively to its rating.
At a glance
Key ingredients 5
Filtered WaterNeutral
Filtered water is used as a base in many beverages to ensure purity and safety. It undergoes filtration to remove impurities and contaminants. It does not contribute any nutritional value but is essential for hydration.
See more about Filtered Water →Orange Juice ConcentrateVery Good
Orange juice concentrate is derived from oranges and retains most of the fruit's natural nutrients, including vitamin C and antioxidants. The concentration process involves removing water, which allows for easier storage and transportation. It provides essential vitamins and minerals that support immune function and overall health.
Benefits
Rich in vitamin C and antioxidants, which are beneficial for immune health and reducing oxidative stress.
Tricalcium PhosphateGood
Tricalcium phosphate is added to fortify beverages with calcium, supporting bone health. It is a common food additive that helps maintain calcium levels in the body. It is generally recognized as safe and beneficial for maintaining strong bones and teeth.
Benefits
Provides a source of calcium, which is essential for bone health and metabolic functions.
Calcium LactateGood
Calcium lactate is used to enhance the calcium content of foods and beverages, supporting bone and dental health. It is a soluble form of calcium that is easily absorbed by the body. It is beneficial for individuals needing additional calcium intake.
Benefits
Enhances calcium intake, supporting bone density and overall skeletal health.
Vitamin D3Very Good
Vitamin D3 is crucial for calcium absorption and bone health, and it supports immune function. It is often added to fortified foods to help meet daily vitamin D requirements. It is particularly beneficial in regions with limited sunlight exposure.
Benefits
Supports calcium absorption and immune health, reducing the risk of bone disorders.
Processing
Processed Culinary Ingredients
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