Common questions

Is McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle healthy?

McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of organic ground turmeric, a minimally processed spice known for its anti-inflammatory and antioxidant properties due to the presence of curcumin.

How processed is McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle?

McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle's score?

In Scout's ingredient-by-ingredient analysis, Ground Turmeric counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle

Name: McCormick Gourmet Organic Ground Turmeric 1.37 oz Bottle
Brand: McCormick Gourmet

McCormick Gourmet

Excellent

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by McCormick & Company, Inc.

Category Condiments

Summary

This product consists solely of organic ground turmeric, a minimally processed spice known for its anti-inflammatory and antioxidant properties due to the presence of curcumin. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its health profile. Its minimal processing and high-quality ingredient contribute to a high rating.

Key ingredients 1

Ground Turmeric

Very Good

Turmeric is a spice known for its anti-inflammatory and antioxidant properties. It contains curcumin, which is the active compound responsible for many of its health benefits. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile.

Benefits

Rich in curcumin, which may help reduce inflammation and improve brain function. It also supports the immune system and may lower the risk of chronic diseases.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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