Spicely Organics Organic Chili Powder

Common questions

Is Spicely Organics Organic Chili Powder healthy?

Spicely Organics Organic Chili Powder scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed entirely of organic spices, which are minimally processed and free from synthetic additives.

How processed is Spicely Organics Organic Chili Powder?

Spicely Organics Organic Chili Powder is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Spicely Organics Organic Chili Powder's score?

In Scout's ingredient-by-ingredient analysis, Paprika, Cumin, Pepper count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Spicely Organics Organic Chili Powder

Spicely Organics
95 Excellent

Analysis updated July 2026 · How Scout scores

$7.39 · 1.7 oz · $4.35 / ounce
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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by ORGANIC SPICES INC
Category Spices
Summary

This product is composed entirely of organic spices, which are minimally processed and free from synthetic additives. The ingredients, such as paprika, cumin, and cayenne pepper, are known for their health benefits, including antioxidant properties and potential metabolic support. The organic certification further enhances the product's quality by ensuring it is free from harmful chemicals.

Key ingredients 6

Paprika
Good

Paprika is a spice made from ground peppers and is known for its vibrant color and flavor. It is rich in antioxidants, particularly carotenoids, which can support eye health. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Rich in antioxidants that may help reduce inflammation and support eye health.

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Cumin
Good

Cumin is a spice derived from the seeds of the Cuminum cyminum plant and is used for its distinctive flavor. It contains compounds that may aid digestion and improve blood cholesterol levels. The organic nature of this ingredient ensures it is grown without harmful chemicals.

Benefits

May aid in digestion and improve cholesterol levels due to its beneficial compounds.

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Pepper
Good

Pepper, often referred to as black pepper, is a common spice that enhances flavor and has potential health benefits. It contains piperine, which can enhance nutrient absorption and has anti-inflammatory properties. Being organic, it is free from synthetic additives.

Benefits

Enhances nutrient absorption and has anti-inflammatory properties due to piperine.

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Garlic
Good

Garlic is a widely used culinary ingredient known for its pungent flavor and health benefits. It contains allicin, which has antimicrobial and cardiovascular benefits. The organic certification ensures it is grown without synthetic chemicals.

Benefits

Contains allicin, which may support cardiovascular health and has antimicrobial properties.

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Onion
Good

Onion is a staple ingredient in many cuisines, valued for its flavor and health benefits. It is rich in antioxidants and sulfur compounds that may support heart health. The organic nature ensures it is free from harmful pesticides.

Benefits

Rich in antioxidants and sulfur compounds that may support heart health.

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Cayenne Pepper
Good

Cayenne pepper is a type of chili pepper used to add heat and flavor to dishes. It contains capsaicin, which may boost metabolism and reduce pain. The organic certification ensures it is grown without synthetic pesticides.

Benefits

Contains capsaicin, which may boost metabolism and reduce pain.

See more about Cayenne Pepper →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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