McCormick Gourmet Kosher Ancho Chile Pepper 1.62 oz Bottle
At a glance
Summary
This product consists primarily of ancho chile peppers, which are minimally processed and retain their natural nutritional benefits, such as vitamins and antioxidants. The addition of silicon dioxide as an anti-caking agent is common and generally considered safe, contributing to a clean label with minimal processing.
Key ingredients 2
Ancho Chile PeppersGood
Ancho chile peppers are a natural source of vitamins and antioxidants. They are minimally processed, retaining most of their nutritional value. Their rich flavor enhances culinary dishes without adding unhealthy components.
Benefits
Rich in vitamins A and C, which support immune function and skin health. Contains antioxidants that may help reduce inflammation.
Silicon DioxideNeutral
Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe by food safety authorities. It does not contribute any nutritional value or significant health benefits.
See more about Silicon Dioxide →Processing
Unprocessed or Minimally Processed Foods
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