Demakes Bros. Wagyu Beef Shaved Steak

Common questions

Is Demakes Bros. Wagyu Beef Shaved Steak healthy?

Demakes Bros. Wagyu Beef Shaved Steak scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of beef, which is a minimally processed, high-quality source of complete protein.

How processed is Demakes Bros. Wagyu Beef Shaved Steak?

Demakes Bros. Wagyu Beef Shaved Steak is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Demakes Bros. Wagyu Beef Shaved Steak's score?

In Scout's ingredient-by-ingredient analysis, Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Demakes Bros. Wagyu Beef Shaved Steak

Demakes Bros.
95 Excellent

Analysis updated August 2026 · How Scout scores

$61.87 · 10 oz · $6.19 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by TowerBrook Capital Partners
Category Meat and Seafood
Summary

This product consists solely of beef, which is a minimally processed, high-quality source of complete protein. Wagyu beef is particularly noted for its marbling, which enhances flavor and tenderness, and may offer higher levels of beneficial fatty acids. The absence of additives or harmful ingredients contributes to its high rating, reflecting its status as a whole food with excellent nutritional value.

Key ingredients 1

Beef
Good

Beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle growth and repair. Wagyu beef is known for its marbling, which enhances flavor and tenderness, and may contain higher levels of omega-3 and omega-6 fatty acids compared to other beef. The quality of beef can vary based on factors like diet and rearing practices, with grass-fed options typically offering more health benefits.

Risks

Excessive consumption of red meat may be associated with increased risk of certain health issues, such as heart disease and colorectal cancer.

Benefits

Rich in protein, iron, zinc, and B vitamins, beef supports muscle development, immune function, and energy metabolism.

See more about Beef →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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