Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz

Common questions

Is Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz healthy?

Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of ground sumac and salt, both of which are minimally processed ingredients.

How processed is Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz?

Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz's score?

In Scout's ingredient-by-ingredient analysis, Ground Sumac counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sadaf Kosher and Halal Certified Medium Ground Sumac 11 oz

Sadaf
95 Excellent
$9.99 · 11 oz · $0.91 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Soofer Co., Inc.
Category Spices
Summary

This product consists of ground sumac and salt, both of which are minimally processed ingredients. Sumac is a natural spice with antioxidant properties, and the absence of additives or artificial ingredients contributes to its high score. The simple ingredient list and minimal processing make it a healthy choice.

Key ingredients 2

Ground Sumac
Good

Ground Sumac is a natural spice known for its antioxidant properties. It is minimally processed, retaining its beneficial compounds. Sumac adds flavor without the need for additional salt or sugar.

Benefits

Rich in antioxidants that may help reduce inflammation and oxidative stress. Provides a tangy flavor that can enhance the taste of dishes without added sodium.

Salt
Neutral

Salt is a common seasoning used to enhance flavor. It is a minimally processed ingredient in this context. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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