Common questions

Is CARY'S, MAPLE SYRUP healthy?

CARY'S, MAPLE SYRUP scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of pure maple syrup, a natural sweetener that is minimally processed and retains trace minerals such as manganese and zinc.

How processed is CARY'S, MAPLE SYRUP?

CARY'S, MAPLE SYRUP is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive CARY'S, MAPLE SYRUP's score?

In Scout's ingredient-by-ingredient analysis, Pure maple syrup counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CARY'S, MAPLE SYRUP

Name: CARY'S, MAPLE SYRUP
Brand: B&G Foods North America Inc.

B&G Foods North America Inc.

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0

Harmful ingredients 0

Owned by B&G Foods, Inc.

Category Syrups

Summary

This product consists solely of pure maple syrup, a natural sweetener that is minimally processed and retains trace minerals such as manganese and zinc. Its lower glycemic index compared to refined sugar makes it a healthier alternative for sweetening. The simplicity and purity of the ingredient list contribute to its high rating.

Key ingredients 1

Pure maple syrup

Good

Pure maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It contains trace amounts of minerals like manganese and zinc, which can contribute to overall health. The syrup is minimally processed, retaining more nutrients compared to highly refined sweeteners.

Risks

Excessive consumption can lead to high sugar intake, which may contribute to weight gain and blood sugar spikes.

Benefits

Provides antioxidants and essential minerals such as manganese and zinc, which support immune function and bone health.

See more about Pure maple syrup →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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