Open Nature GRASS FED ANGUS GROUND BEEF

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Common questions

Is Open Nature GRASS FED ANGUS GROUND BEEF healthy?

Open Nature GRASS FED ANGUS GROUND BEEF scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a minimally processed, high-quality source of protein, made from grass-fed Angus beef.

How processed is Open Nature GRASS FED ANGUS GROUND BEEF?

Open Nature GRASS FED ANGUS GROUND BEEF is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Open Nature GRASS FED ANGUS GROUND BEEF's score?

In Scout's ingredient-by-ingredient analysis, Angus beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Open Nature GRASS FED ANGUS GROUND BEEF

Open Nature
80 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Meat and Seafood
Summary

This product is a minimally processed, high-quality source of protein, made from grass-fed Angus beef. Grass-fed beef typically contains higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef, contributing to its nutritional benefits. The simplicity of the ingredient list, with no additives or harmful substances, supports a high score for its category.

Key ingredients 1

Angus beef
Good

Angus beef is a high-quality source of protein and essential nutrients. Being grass-fed, it typically contains higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef. This minimally processed meat provides a rich amino acid profile beneficial for muscle maintenance and overall health.

Benefits

Rich in protein and essential nutrients, including iron and B vitamins, which support energy levels and muscle health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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