Twinings Lady Grey Citrus Black Tea Bags 20 Count Box
Summary
This tea is composed of high-quality ingredients like black tea, orange peel, and lemon peel, which are minimally processed and rich in antioxidants. The presence of 'natural citrus flavours with other natural flavours' introduces some processing concerns due to lack of transparency, but overall, the product maintains a clean label with no artificial additives or excessive processing.
At a glance
Key ingredients 4
Black TeaVery Good
Black tea is rich in antioxidants such as flavonoids, which can help reduce oxidative stress and improve heart health. It is minimally processed, retaining most of its natural compounds. Regular consumption is associated with improved mental alertness and reduced risk of chronic diseases.
Benefits
Contains antioxidants that support cardiovascular health and may improve mental alertness.
Orange PeelGood
Orange peel is a natural source of vitamin C and flavonoids, which have antioxidant properties. It is a minimally processed ingredient that adds natural citrus flavor and potential health benefits. The presence of pectin in orange peel may aid in digestion.
Benefits
Provides vitamin C and flavonoids, contributing to antioxidant intake and digestive health.
Lemon PeelGood
Lemon peel contains essential oils and flavonoids that offer antioxidant and anti-inflammatory benefits. It is a natural ingredient that enhances flavor without added sugars or artificial components. The peel also contains fiber, which can support digestive health.
Benefits
Rich in antioxidants and essential oils that may support immune function and digestion.
Natural Citrus Flavours With Other Natural FlavoursBad
Natural flavors are often used to enhance taste but can be vague in terms of their exact composition. They are processed ingredients that may contain a variety of compounds not disclosed on the label. The lack of transparency can be concerning for those with allergies or sensitivities.
Risks
Potential for allergic reactions or sensitivities due to undisclosed compounds.
Processing
Unprocessed or Minimally Processed Foods
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