Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz

Common questions

Is Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz healthy?

Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality organic extra virgin olive oil, which is minimally processed and retains beneficial compounds such as antioxidants and polyphenols.

How processed is Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz?

Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz's score?

In Scout's ingredient-by-ingredient analysis, Extra virgin olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pompeian Organic Smooth Extra Virgin Olive Oil - 16 fl oz

Pompeian
85 Excellent

Analysis updated July 2026 · How Scout scores

$7.97 · 16 fl oz · $0.50 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product is a high-quality organic extra virgin olive oil, which is minimally processed and retains beneficial compounds such as antioxidants and polyphenols. Being organic ensures minimal pesticide exposure, and the oil's monounsaturated fats offer anti-inflammatory benefits. The clean label and lack of harmful additives contribute to its high rating.

Key ingredients 1

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, preserving beneficial compounds such as antioxidants and polyphenols. Being organic, it ensures minimal pesticide exposure and higher nutrient retention.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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