100% APPLE JUICE FROM CONCENTRATE
Summary
This product is composed of water, apple juice concentrate, and ascorbic acid, which are all natural and minimally processed ingredients. The juice provides natural fruit sugars without any added sugars or artificial additives, making it a healthier choice. The inclusion of ascorbic acid enhances the nutritional value by providing vitamin C, and the low processing level contributes to its high score.
At a glance
Key ingredients 3
WaterNeutral
Water is a neutral ingredient that serves as a base for the juice. It is essential for hydration but does not contribute additional nutrients. In this product, it helps dilute the concentrate to create a drinkable juice.
See more about Water →Apple Juice ConcentrateGood
Apple juice concentrate is derived from apples and retains many of the fruit's natural nutrients. It provides natural sugars and some vitamins, making it a healthier alternative to artificial sweeteners. The concentration process may reduce some nutrients, but it still offers a good source of natural fruit sugars.
Risks
Excessive consumption may lead to high sugar intake, which can contribute to weight gain and blood sugar spikes.
Benefits
Contains natural sugars and some vitamins, providing a source of energy and nutrients.
Ascorbic AcidGood
Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function and skin health. It is often added to juices to enhance nutritional value and prevent oxidation. This ingredient helps maintain the juice's freshness and nutritional profile.
Benefits
Supports immune function and acts as an antioxidant, protecting cells from damage.
Processing
Unprocessed or Minimally Processed Foods
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