CRUSHED TOMATOES

Common questions

Is CRUSHED TOMATOES healthy?

CRUSHED TOMATOES scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists primarily of tomatoes, which are minimally processed and retain their nutritional benefits, including vitamins, minerals, and antioxidants like lycopene.

How processed is CRUSHED TOMATOES?

CRUSHED TOMATOES is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive CRUSHED TOMATOES' score?

In Scout's ingredient-by-ingredient analysis, Tomatoes counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CRUSHED TOMATOES

Dei Fratelli
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Hirzel Canning Company
Category Canned Foods
Summary

This product consists primarily of tomatoes, which are minimally processed and retain their nutritional benefits, including vitamins, minerals, and antioxidants like lycopene. The only additive present is citric acid, which is commonly used to maintain acidity and is not harmful. The simple ingredient list and low level of processing contribute to a high score, reflecting its healthfulness and clean label.

Key ingredients 2

Tomatoes
Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to numerous health benefits. They are minimally processed in this product, retaining most of their nutritional value. The natural sugars and fibers present contribute to a balanced nutritional profile.

Benefits

Rich in antioxidants like lycopene, which may reduce the risk of chronic diseases. Provides essential vitamins and minerals, supporting overall health.

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Citric Acid
Neutral

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. In this product, it helps maintain acidity and freshness without significant health impacts.

Benefits

Helps preserve the product and maintain its flavor without adding calories or significant nutritional changes.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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