At a glance
Summary
This purified water product includes beneficial minerals like calcium chloride, sodium bicarbonate, and magnesium sulfate, which enhance taste and mineral content without significant health risks. However, the use of municipal water as a source introduces a penalty due to potential contaminants and processing involved in purification. The absence of harmful additives and minimal processing contribute positively to its score.
Key ingredients 4
Purified waterNeutral
Purified water is the primary component and is essential for hydration. It undergoes filtration and purification processes to remove impurities and contaminants. This ensures safety and quality, but it does not provide additional nutritional benefits.
See more about Purified water →Calcium chlorideNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive consumption may lead to hypercalcemia, but this is unlikely in typical water consumption.
Benefits
Provides calcium, which is essential for maintaining strong bones and teeth.
Sodium bicarbonateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Helps maintain pH balance and can improve the taste of the water.
Magnesium sulfateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides magnesium, which is important for muscle and nerve function, as well as bone health.
Processing
Unprocessed or Minimally Processed Foods
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