Jennies COCONUT MACAROONS
Analysis updated September 2026 · How Scout scores
At a glance
Summary
Jennies Coconut Macaroons are made with a short list of ingredients, including sulfite-free coconut and egg whites, which are minimally processed and provide healthy fats and protein. However, the product is processed and contains a significant amount of added sugar from evaporated cane juice, which impacts its overall healthiness. The absence of artificial colors, flavors, and preservatives is a positive aspect, but the level of processing and sugar content limit its score.
Key ingredients 4
Egg whitesVery Good
Minimally processed whole-food ingredient.
See more about Egg whites →Sulfite free coconutGood
Coconut is a natural ingredient rich in healthy fats and fiber, making it a beneficial component in the product.
Tapioca flourNeutral
Tapioca flour is a processed carbohydrate source with minimal nutritional impact, serving mainly as a binder.
See more about Tapioca flour →Evaporated cane juiceBad
This sweetener is a refined sugar that can contribute to higher calorie content and blood sugar spikes.
Processing
Processed Foods
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