ICE CREAM
Summary
The ice cream contains high-quality ingredients like heavy cream, whole milk, and egg yolks, which are minimally processed. However, the presence of granulated sugar results in a moderate penalty due to its refined nature.
At a glance
Key ingredients 6
heavy creamGood
Heavy cream adds richness and smooth texture to the ice cream, making it creamy and indulgent.
See more about heavy cream →whole milkGood
Whole milk provides essential nutrients and contributes to the creamy consistency of the ice cream.
See more about whole milk →granulated sugarBad
Granulated sugar enhances sweetness but can contribute to excess calorie intake if consumed in large amounts.
See more about granulated sugar →fine sea saltGood
Fine sea salt balances the flavors and enhances the overall taste of the ice cream.
large egg yolksGood
Egg yolks help thicken the ice cream and add a rich, custard-like flavor.
vanilla extractGood
Vanilla extract provides a classic, aromatic flavor that enhances the overall taste of the ice cream.
See more about vanilla extract →Get the full breakdown in the Scout app
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