Dutch Chocolate High Protein Dessert Ice Cream
Summary
This ice cream features high-quality organic ingredients such as skim milk, cream, and A2 milk protein concentrate, which contribute to its nutritional profile. The use of organic cane sugar and tapioca fiber adds sweetness and fiber without artificial additives. Despite its processed nature, the clean ingredient list and absence of harmful additives allow it to achieve a high score within the constraints of its processing level.
At a glance
Key ingredients 5
Organic Skim MilkVery Good
Organic skim milk is a high-quality source of protein and calcium. Being organic, it is free from synthetic pesticides and hormones. It provides essential nutrients with minimal fat content.
Benefits
Provides essential nutrients like calcium and protein, supporting bone health and muscle function.
Organic CreamGood
Organic cream adds richness and flavor to the product. It is free from synthetic additives and hormones due to its organic certification. It contributes to the creamy texture and mouthfeel.
Risks
High in saturated fats, which should be consumed in moderation to maintain heart health.
Benefits
Enhances flavor and texture, providing a source of fat-soluble vitamins.
Organic A2 Milk Protein ConcentrateVery Good
A2 milk protein concentrate is a high-quality protein source that may be easier to digest for some individuals. Organic certification ensures it is free from synthetic additives. It supports muscle repair and growth.
Benefits
Provides a complete amino acid profile, supporting muscle health and repair.
Organic Tapioca FiberGood
Organic tapioca fiber is a natural source of dietary fiber. It helps improve digestive health and adds bulk to the diet. Being organic, it is free from synthetic pesticides.
Benefits
Supports digestive health by providing dietary fiber, which aids in regular bowel movements.
Organic Cane SugarNeutral
Organic cane sugar is a natural sweetener used to enhance flavor. It is less processed than refined sugar and retains some molasses content. Organic certification ensures it is free from synthetic pesticides.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and dental cavities.
Benefits
Provides energy and enhances the sweetness of the product.
Processing
Processed Foods
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