Hickory Smoked Uncured Bacon
Summary
This bacon is made from pork raised without antibiotics, which is a high-quality ingredient that supports better animal welfare and reduces antibiotic resistance. The use of cultured celery powder as a natural preservative is a cleaner alternative to synthetic nitrates. However, the product is processed, which limits its score despite the clean ingredient list.
At a glance
Key ingredients 5
Pork Raised Without AntibioticsVery Good
Pork raised without antibiotics is considered high-quality due to reduced exposure to antibiotic residues. This practice supports better animal welfare and reduces the risk of antibiotic resistance. It provides a rich source of protein and essential nutrients.
Benefits
Provides high-quality protein and essential nutrients such as B vitamins and minerals. Supports sustainable farming practices and animal welfare.
WaterNeutral
Water is used as a processing aid and does not contribute significant nutritional value. It is essential for maintaining moisture in the product. There are no health concerns associated with its use in food processing.
See more about Water →Brown SugarNeutral
Brown sugar is used for flavoring and adds sweetness to the product. It is a less refined sugar option compared to white sugar but still contributes to sugar intake. Moderation is advised due to its caloric content.
Risks
Excessive consumption may contribute to weight gain and metabolic issues.
Benefits
Provides a distinct flavor and slight mineral content compared to refined sugar.
Sea SaltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
High sodium intake may increase the risk of hypertension and cardiovascular diseases.
Benefits
Contains trace minerals and enhances flavor.
Cultured Celery PowderGood
Cultured celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic nitrates and nitrites. This ingredient helps in maintaining the product's shelf life and safety.
Benefits
Acts as a natural preservative and is a cleaner alternative to synthetic additives.
Processing
Processed Foods
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