Shop Map Research Get the app
MEDIUM PITTED CALIFORNIA RIPE OLIVES

Common questions

Is MEDIUM PITTED CALIFORNIA RIPE OLIVES healthy?

MEDIUM PITTED CALIFORNIA RIPE OLIVES scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of olives, water, sea salt, and a single additive, ferrous gluconate, which is used to stabilize color.

How processed is MEDIUM PITTED CALIFORNIA RIPE OLIVES?

MEDIUM PITTED CALIFORNIA RIPE OLIVES is NOVA Group 3: Processed Foods.

Which ingredients drive MEDIUM PITTED CALIFORNIA RIPE OLIVES' score?

In Scout's ingredient-by-ingredient analysis, Olives, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

85
SLICED CALIFORNIA RIPE OLIVES
Pearls
85
Early California Sea Salt Large Pitted California Ripe Olives
Early California
$35.67
80
Ode To Olives, Medium Pitted Ripe Olives
H-E-B
80
Large Pitted Ripe Olives
Kroger

See more

MEDIUM PITTED CALIFORNIA RIPE OLIVES

Musco Family Olive Co.
75 Good

Analysis updated October 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Musco Olive Products, Inc.
Category Condiments
Summary

This product consists of olives, water, sea salt, and a single additive, ferrous gluconate, which is used to stabilize color. The ingredient list is clean, with olives providing healthy fats and antioxidants, and sea salt offering natural minerals. Despite being processed, the absence of harmful additives or seed oils supports a high score within the processing level cap.

Key ingredients 4

Olives
Good

Olives are a source of healthy monounsaturated fats and antioxidants. They are minimally processed and retain beneficial nutrients. Their consumption is associated with heart health benefits.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is minimally processed compared to refined table salt. Its use enhances flavor while providing essential electrolytes.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals that support hydration and nerve function.

See more about Sea salt →
Water
Neutral

Water is used as a solvent and carrier in food products. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the olives remain hydrated and palatable.

See more about Water →
Ferrous gluconate
Neutral

Ferrous gluconate is an iron derivative used to stabilize the color of olives. It is generally recognized as safe in small quantities. Its primary function is not nutritional but rather aesthetic.

Risks

Excessive intake of iron supplements can lead to toxicity, but the amounts used in food are typically safe.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Condiments