Bragg Organic Raw Apple Cider Vinegar with Mother 64 ounce
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product consists of organic apple cider vinegar and water, reflecting minimal processing and high ingredient quality. The inclusion of the 'mother' in the vinegar provides probiotics, which can support gut health. Its simple, clean label and lack of harmful additives contribute to its high rating.
Key ingredients 2
Organic Apple Cider VinegarGood
Organic apple cider vinegar is a minimally processed ingredient known for its potential health benefits. It contains acetic acid, which may aid in digestion and support metabolic health. The 'mother' in raw vinegar provides probiotics that can promote gut health.
Benefits
Contains probiotics and acetic acid, which may support digestion and metabolic health. The organic certification ensures no synthetic pesticides or fertilizers were used.
WaterNeutral
Water is a neutral ingredient used as a solvent and diluent in many food products. It does not contribute any significant nutritional value or health risks. Its presence ensures the product maintains a consistent and palatable acidity level.
See more about Water →Processing
Processed Culinary Ingredients
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