At a glance
Summary
This apple sauce is made from whole apples and is minimally processed, retaining most of its natural nutrients. The addition of ascorbic acid, a beneficial antioxidant, helps preserve the product and enhances its nutritional profile. The clean ingredient list and minimal processing contribute to its high rating.
Key ingredients 3
Ascorbic Acid (Vitamin C)Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Ascorbic Acid (Vitamin C) →WaterNeutral
Water is used as a base to create the sauce and generally has no significant health impact.
See more about Water →ApplesBad
Apples are often treated with pesticides, which can leave residues on the fruit, raising concerns about chemical exposure.
See more about Apples →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.