Hy-Vee Fish Market Cooked Shrimp
Summary
The product contains shrimp, which is a good source of protein, but includes sodium tripolyphosphate, a processing aid that can be a concern. The presence of this additive and the level of processing slightly reduce the overall score.
At a glance
Key ingredients 4
ShrimpGood
Shrimp is a lean source of high-quality protein and provides essential nutrients like selenium and vitamin B12, making it a nutritious seafood choice.
WaterNeutral
Water is used as a base for cooking and does not impact the nutritional quality significantly.
See more about Water →SaltGood
Salt enhances flavor and is necessary in moderation for electrolyte balance, but excessive intake should be avoided.
See more about Salt →Sodium TripolyphosphateNeutral
Sodium tripolyphosphate is used as a preservative and moisture-retaining agent, generally recognized as safe in small amounts.
See more about Sodium Tripolyphosphate →Get the full breakdown in the Scout app
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