UNSALTED BUTTER
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This unsalted butter is made from cream, which is a high-quality source of saturated fats and fat-soluble vitamins. It is minimally processed, enhancing its nutritional profile, especially when derived from grass-fed cows. The simplicity of its ingredient list and lack of harmful additives contribute to its high rating.
Key ingredients 1
CreamGood
Cream is a high-quality source of saturated fats and fat-soluble vitamins. It is minimally processed and often derived from grass-fed cows, which enhances its nutritional profile. Compared to seed oils, cream provides a more balanced fatty acid composition.
Risks
Excessive consumption of saturated fats may contribute to cardiovascular issues in some individuals.
Benefits
Rich in fat-soluble vitamins such as A, D, E, and K, which are essential for various bodily functions. Provides a source of energy and supports the absorption of these vitamins.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.