Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs.

Common questions

Is Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs. healthy?

Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs. scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of sliced strawberries, which are a whole food with minimal processing.

How processed is Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs.?

Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs. is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs.'s score?

In Scout's ingredient-by-ingredient analysis, Sliced strawberries counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Member's Mark Natural Sliced Strawberries, Frozen, 4 lbs.

Member's Mark
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Walmart
Category Fruits
Summary

This product consists solely of sliced strawberries, which are a whole food with minimal processing. The strawberries retain their natural sugars and fiber, providing nutritional benefits such as vitamin C and antioxidants. The absence of additives or harmful ingredients contributes to a high score, reflecting its healthfulness and simplicity.

Key ingredients 1

Sliced strawberries
Very Good

Sliced strawberries are a whole food with natural sugars and fiber. They are minimally processed, retaining most of their nutritional value. Being a rich source of vitamin C and antioxidants, they support immune health and reduce oxidative stress.

Benefits

Rich in vitamin C and antioxidants, which support immune function and reduce inflammation. The fiber content aids in digestion and promotes a healthy gut.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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