Great Value Hydrate Alkaline Purified Water
Analysis updated August 2026 · How Scout scores
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At a glance
Summary
This product is a purified water with added minerals like calcium chloride and magnesium, which enhance its electrolyte content. However, it is derived from municipal sources, which typically undergo more processing compared to natural spring or aquifer waters. The addition of minerals is beneficial, but the source and processing level slightly reduce its overall rating compared to naturally sourced waters.
Key ingredients 4
MagnesiumGood
Magnesium is an essential mineral that supports numerous bodily functions, including muscle and nerve function. It is added to enhance the mineral profile of the water, contributing to overall health. The presence of magnesium can be beneficial for maintaining normal muscle and nerve function.
Risks
Excessive intake can lead to digestive issues, but this is unlikely at the levels present in bottled water.
Benefits
Supports muscle and nerve function and contributes to bone health.
Purified waterNeutral
Purified water is the primary component of this product, providing hydration without additional nutrients or contaminants. The purification process typically involves filtration and distillation to remove impurities, ensuring a clean and safe product. It serves as a neutral base with no significant health impacts beyond hydration.
See more about Purified water →Calcium chlorideNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive consumption may lead to hypercalcemia, but this is unlikely at the levels present in bottled water.
Benefits
Provides calcium, which is essential for bone health and metabolic functions.
Potassium hydroxideNeutral
Potassium hydroxide is used to adjust the pH of the water, making it alkaline. It is a strong base and is used in very small amounts to ensure safety. The alkaline nature of the water may appeal to consumers seeking pH-balanced hydration.
See more about Potassium hydroxide →Processing
Unprocessed or Minimally Processed Foods
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