Common questions

Is The Spice Hunter Moroccan Ground Coriander (1.4 Ounces) healthy?

The Spice Hunter Moroccan Ground Coriander (1.4 Ounces) scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of ground coriander, a minimally processed spice that retains its natural oils and nutrients.

How processed is The Spice Hunter Moroccan Ground Coriander (1.4 Ounces)?

The Spice Hunter Moroccan Ground Coriander (1.4 Ounces) is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive The Spice Hunter Moroccan Ground Coriander (1.4 Ounces)'s score?

In Scout's ingredient-by-ingredient analysis, Ground coriander counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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The Spice Hunter Moroccan Ground Coriander (1.4 Ounces)

Name: The Spice Hunter Moroccan Ground Coriander (1.4 Ounces)
Brand: The Spice Hunter

The Spice Hunter

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0

Harmful ingredients 0

Owned by Sauer Brands, Inc.

Category Condiments

Summary

This product consists solely of ground coriander, a minimally processed spice that retains its natural oils and nutrients. It is a single-ingredient product with no additives, artificial flavors, or preservatives, making it a high-quality choice for enhancing flavor in cooking without added salt or fat. Its minimal processing and clean label contribute to its excellent rating.

Key ingredients 1

Ground coriander

Good

Ground coriander is a spice derived from the seeds of the coriander plant, known for its aromatic and flavorful properties. It is minimally processed, retaining its natural oils and nutrients. Often used in cooking, it adds flavor without the need for additional salt or fat.

Benefits

Rich in antioxidants and may aid digestion and reduce inflammation. Contains essential nutrients like dietary fiber, calcium, and iron.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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