South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz

Common questions

Is South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz healthy?

South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of rendered Wagyu beef fat, a high-quality animal fat known for its rich flavor and high smoke point.

How processed is South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz?

South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz's score?

In Scout's ingredient-by-ingredient analysis, Rendered Wagyu Beef Fat counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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South Chicago Packing Wagyu Beef Tallow Glass Jar, 11.5 oz

South Chicago Packing
95 Excellent

Analysis updated October 2026 · How Scout scores

$16.99 · 11.5 oz · $1.48 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Miniat Holdings
Category Cooking Oils
Summary

This product consists solely of rendered Wagyu beef fat, a high-quality animal fat known for its rich flavor and high smoke point. It is minimally processed and derived from Wagyu cattle, which are often raised with attention to quality and marbling. The absence of additives or industrial seed oils contributes to its high rating, making it a healthy choice for cooking when used in moderation.

Key ingredients 1

Rendered Wagyu Beef Fat
Good

Rendered Wagyu beef fat is a high-quality animal fat known for its rich flavor and high smoke point, making it ideal for cooking. It is minimally processed and derived from Wagyu cattle, which are often raised with attention to quality and marbling. This fat is a source of saturated fats, which can be beneficial in moderation as part of a balanced diet.

Risks

Excessive consumption of saturated fats may contribute to cardiovascular issues if not balanced with other types of fats.

Benefits

Provides a rich source of energy and enhances the flavor of dishes due to its unique fatty acid profile and high smoke point.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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