Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™

Common questions

Is Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™ healthy?

Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™ scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This coffee product contains Arabica coffee, which is a high-quality ingredient known for its flavor and antioxidant properties.

How processed is Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™?

Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™ is NOVA Group 3: Processed Foods.

Which ingredients drive Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™'s score?

In Scout's ingredient-by-ingredient analysis, Arabica Coffee counts in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hot Buttery Rum Light Roast Coffee - 16ct Single Serve Pod - Good & Gather™

75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Coffee
Summary

This coffee product contains Arabica coffee, which is a high-quality ingredient known for its flavor and antioxidant properties. However, the inclusion of 'natural flavors' introduces a level of processing and lack of transparency, which can be concerning for consumers with dietary restrictions or allergies. The processing level limits the score, as it is not as clean as products with purely natural ingredients.

Key ingredients 2

Arabica Coffee
Good

Arabica coffee is known for its superior flavor and lower acidity compared to other coffee varieties. It contains antioxidants that can help reduce inflammation and improve overall health. Additionally, it is often grown at higher altitudes, which can contribute to its quality and flavor profile.

Benefits

Rich in antioxidants and can contribute to improved mental alertness and reduced risk of certain diseases.

See more about Arabica Coffee →
Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be a catch-all term for a variety of substances. The lack of transparency in what these flavors contain can be concerning for those with allergies or dietary restrictions. They are processed and may not provide any nutritional benefits.

Risks

Potential allergens or sensitivities due to undisclosed components within the natural flavors.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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