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Kelp Noodles by Sea Tangle Noodle Company Size: One Pack

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Common questions

Is Kelp Noodles by Sea Tangle Noodle Company Size: One Pack healthy?

Kelp Noodles by Sea Tangle Noodle Company Size: One Pack scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The product is primarily composed of kelp, which is a nutrient-rich seaweed offering essential minerals and supporting thyroid function.

How processed is Kelp Noodles by Sea Tangle Noodle Company Size: One Pack?

Kelp Noodles by Sea Tangle Noodle Company Size: One Pack is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Kelp Noodles by Sea Tangle Noodle Company Size: One Pack's score?

In Scout's ingredient-by-ingredient analysis, Kelp counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kelp Noodles by Sea Tangle Noodle Company Size: One Pack

Sea Tangle Noodle Company
65 Fair

Analysis updated August 2026 · How Scout scores

$66.99 · 12 oz · 12 pack · $0.47 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Seaweeds and Their Products
Summary

The product is primarily composed of kelp, which is a nutrient-rich seaweed offering essential minerals and supporting thyroid function. However, the presence of sodium alginate, a processed additive, contributes to its classification as ultra-processed, limiting its health score despite the beneficial properties of kelp.

Key ingredients 3

Kelp
Good

Kelp is a nutrient-rich seaweed that provides essential minerals like iodine, calcium, and magnesium. It is minimally processed and retains its natural nutritional profile. Kelp can support thyroid function due to its iodine content.

Risks

Excessive consumption may lead to iodine overload, which can affect thyroid function.

Benefits

Rich in iodine, which supports thyroid health, and contains other minerals and vitamins beneficial for overall health.

Water
Neutral

Water is a neutral ingredient used as a solvent and carrier in food products. It does not contribute any calories or nutrients. It is essential for hydration but does not provide additional health benefits in this context.

See more about Water →
Sodium alginate
Neutral

Sodium alginate is a natural thickening agent derived from brown seaweed. It is used to improve texture and stability in food products. It is generally recognized as safe and does not have significant nutritional value.

See more about Sodium alginate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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