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FARMERS CHOICE DAIRY, 1% LOWFAT MILK

Common questions

Is FARMERS CHOICE DAIRY, 1% LOWFAT MILK healthy?

FARMERS CHOICE DAIRY, 1% LOWFAT MILK scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This lowfat milk product is minimally processed and fortified with essential vitamins A and D3, enhancing its nutritional profile.

How processed is FARMERS CHOICE DAIRY, 1% LOWFAT MILK?

FARMERS CHOICE DAIRY, 1% LOWFAT MILK is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive FARMERS CHOICE DAIRY, 1% LOWFAT MILK's score?

In Scout's ingredient-by-ingredient analysis, Skimmed Milk, Milk count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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FARMERS CHOICE DAIRY, 1% LOWFAT MILK

Cream-O-Land Dairy
95 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Cream-O-Land Dairy
Category Milk
Summary

This lowfat milk product is minimally processed and fortified with essential vitamins A and D3, enhancing its nutritional profile. It provides a good source of calcium and protein while maintaining a low fat content, making it a healthy choice. The absence of harmful additives and its simple ingredient list contribute to its high rating.

Key ingredients 8

Skimmed Milk
Good

Skimmed milk is a natural, minimally processed dairy product that provides essential nutrients with reduced fat content, making it a healthy choice for many consumers.

See more about Skimmed Milk →
Milk
Good

Milk is a natural source of calcium and protein, supporting overall health and well-being.

See more about Milk →
Dairy
Neutral

Dairy is a basic ingredient that offers nutritional benefits but is neutral in sentiment due to varying consumer preferences and dietary needs.

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Retinyl Palmitate
Neutral

Retinyl Palmitate is a vitamin A derivative added for nutritional fortification, with a neutral sentiment as it is generally considered safe in regulated amounts.

Vitamins
Neutral

Vitamins are added to enhance nutritional value, and their presence is neutral in sentiment, reflecting their beneficial role without strong positive or negative connotations.

Vitamin A
Neutral

Vitamin A is essential for vision and immune health, and its inclusion is neutral, indicating standard fortification practices.

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Cholecalciferol
Neutral

Cholecalciferol (Vitamin D3) supports bone health, and its addition is neutral, reflecting its common use in fortified dairy products.

Vitamin D
Neutral

Vitamin D is important for calcium absorption and bone health, with a neutral sentiment as it is a standard fortification ingredient.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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